Villa terrace with a bronze-framed sliding door, limestone paving, and a raised bed of fan palms and philodendrons.

How Mercato's Piazza Expansion Fits a Broader Restaurant Shift

October 1, 2026

Walk Strada Place this month and you will hit orange fencing where the open lawn used to be. The giant banyan tree on the corner, the one that has anchored Mercato's Piazza since the center opened, is wrapped in strings of color-changing LED lights that were not there in the spring. Crews are pouring new turf and setting seat walls where valet used to idle. If you live in Pelican Marsh and cut through Mercato on the way to Whole Foods the way most residents do, since the community's own materials put the drive at two to three minutes, you have already noticed the detour signs.

What is easy to miss is that this construction site is not a new restaurant. It is part of the broader repositioning that has brought new restaurants to the center.

The strategy started years before the fencing went up

Mercato's owner, PGIM Real Estate, brought in North American Properties to handle leasing specifically to reposition the center, according to Gulfshore Business's coverage of the leasing deal. NAP does not run traditional shopping malls. Its stated approach is to treat underused mixed-use properties as opportunities for hands-on redevelopment rather than passive leasing. The first visible results were Old Vines Naples, which took over a TooJay's Deli space that had sat vacant since 2020, and Waxin's Restaurang & Bar, a Swedish-American concept that moved into the former Counter Custom Burgers spot. Both are now fully open and reviewed on OpenTable and Yelp, with Waxin's kids menu and Old Vines' wine locker program both settled parts of the neighborhood's dining rotation.

That was phase one: prove the tenant mix could shift upmarket. The Piazza construction happening right now is phase two, and it is the part that changes how the property actually functions.

Year What happened
2022 PGIM hires North American Properties to reposition Mercato's leasing strategy
2023 Old Vines Naples and Waxin's Restaurang & Bar open, filling two long-vacant spaces
2026 The Piazza triples in size; Taberna Burntwood has replaced Burntwood Tavern, Violi is set to open this fall, and Shake Shack is targeted to open by the end of the year

The Piazza is becoming the point, not the parking overflow

The expansion project triples the footprint of the central Piazza along Strada Place. Beyond the new turf and seat walls, plans include a permanent covered performance stage going in near Narrative Coffee Roasters and Waxin's, plus flattened curbs so pedestrians can walk across when Strada Place closes to vehicle traffic for events. None of this is decorative. A shopping center adds a stage when it wants people to stay for two hours instead of forty minutes.

That distinction matters if you already live nearby, because it changes what you are actually driving over for. The old Mercato was a place you visited for an errand that happened to have good restaurants attached. The version under construction is built around the idea that the errand and the evening out are the same trip.

What's filling in around the new plaza

Taberna Burntwood has replaced Burntwood Tavern in one of the center's longer-standing spaces. Violi, a Greek concept from Chicago-based DineAmic Hospitality, is set to open this fall in the former Bravo Italian Kitchen space after Bravo closed permanently. And the region's first Shake Shack is targeted to open by the end of the year in a 3,000-square-foot unit at 9105 Strada Place, a spot that most recently hosted the Hand & Harvest Artisan Market.

None of these three moves is random. Taberna Burntwood and Violi both replace closed full-service restaurants rather than adding new competition to open storefronts, which is consistent with NAP's stated goal of upgrading the existing merchandise mix rather than simply filling vacancies. Shake Shack's arrival does something different: it is the kind of anchor tenant that pulls people who were not necessarily coming for fine dining, which is exactly the audience a bigger, stage-equipped Piazza needs to justify its own existence.

The property has also pulled in Alamo Drafthouse Cinema, tempered by more design-forward names like The Shade Store and Warby Parker, all part of the same shift from retail center to what NAP's own leasing director has described as a diversified culinary and experiential landscape.

The event that turns construction into a habit

Mercato Nights Music Series runs every first Thursday of the month, with live music from local artists and cover bands and drinks available from The Pub's outdoor bar. It costs nothing to attend. On its own, a monthly concert night is a nice amenity. Paired with a Piazza that is tripling in size and gaining a permanent stage, it starts to look like the pilot program for what the finished space is meant to do every week, not once a month.

That is worth knowing if you already have Mercato on your regular rotation. The current music series happens in the old, smaller footprint. Once the expanded Piazza opens, the same event has a permanent stage instead of a temporary setup, which is usually when a monthly draw turns into something closer to a standing weekly habit.

What changes for someone who already lives two minutes away

Pelican Marsh's own on-site restaurant, Courtside, runs a daily happy hour along with monthly live music and holiday parties for residents who never leave the gates. That is worth sitting with for a second, because it means the same basic formula, food, a bar, and a recurring live music night, is now being built at commercial scale less than three minutes down the road. The difference is capacity and variety, not the underlying idea.

For a Pelican Marsh resident, that means the practical calculus around Mercato is shifting. It used to be the place you went for a specific errand or a specific restaurant. With a tripled Piazza, a permanent stage, and a first-Thursday music night that predates the construction, it is becoming a second social hub within a five-minute radius of the community's gates, one that happens to also have Whole Foods and Trader Joe's for the errands.

The fencing will come down eventually. When it does, the test is not whether the new restaurants are good. Taberna Burntwood has taken over its space; Violi and Shake Shack will get judged on their own menus soon enough. The test is whether the finished Piazza actually pulls people to linger the way a permanent stage and tripled seating are designed to. Given that this is the second documented phase of a strategy that has been running since 2022, the early evidence suggests it is working exactly as planned.

If you are weighing what a home near a corridor like this is actually worth, from proximity to a changing commercial center to the practical tradeoffs of gated golf communities across North Naples, McGreevy | Comisar tracks these shifts block by block, not just headline by headline. Let's Connect.

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